Bakery
Reservations should to be coordinated 3 days in advance
Trays
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Breakfast – 10 pieces 150
Mixture of home-made pastries from our bakery
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Cream puffs – 30 pieces 150
Filled with vanilla cream, Sable Breton, cocoa and caramel
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Mini quiches – 35 pieces 160
Mushrooms / onions / sweet potatoes / eggplant and tomatoes
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Mini tartelettes – 35 pieces 160
Caramel and nuts / coffee-chocolate / raspberry-pistachio / hazel nuts / dulce chocolate
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Mini sandwiches – 10 pieces 180
Tuna/Balkan/ Sabich
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Mini buns – 10 pieces 180
Mozzarella-pesto / omelet
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Mini pretzels – 12 pieces 180
Salmon and cream cheese
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Mini pizzas – 12 pieces 140
Classic pizza / tomatoes and kalamata olives / pesto and onions / crème fraiche, truffle and mushrooms * pizzas are baked in a stone oven with mozzarella and gouda cheese
